The thing I love about working the food pantry is getting to meet and chat with people while sharing food and resources!
Big changes are being made to our food pantry!!
By providing a couple days’ food to folks who need it, the emergency food pantry is an essential piece of Head & Hands’ game plan towards fostering a healthy and food-secure community.
Like all our H&H services, we approach our food pantry from a non-judgmental and holistic philosophy- no questions asked! As an emergency food provider we understand that a major challenge for many people to access services like food resources is not having an ID – and we know there are many reasons why someone may not have ID. We don’t think that should be a barrier to accessing food. We do our best to make it as easy as possible for you to come in and grab what you need. The general process for the food pantry is pretty straight-forward: if you are between 12-25 you can pick a bag twice a month; if you’re over 25- you can come by once a month. You don’t need ID, proof of address, or proof of income! Let us know if you have kids – we offer extra for families! The pantry is divided in two sections – food that needs to be cooked, and food that doesn’t, because we know not everyone has access to a stove or kitchen.
Good news… We have expanded the food options available and have added soy milk to our pantry! And….
We are now accredited by Moisson Montreal, the largest food bank in Canada, whose mission is to redistribute food donations to community organizations. Their donations will not only increase our food pantry stocks but will also mean bigger and better things for our YPP collective kitchen and more food options at J2K!